If you’re going to build a Brick Oven, you’re first going to have to construct a Stand to build it on. Our Brick Ovens are very heavy; the dome is made from over 250 carefully laid fire bricks and needs to be supported on a very rigid benchtop that isn’t going to twist or warp.

For this reason we recommend that our Brick Ovens be built on a benchtop made from reinforced concrete. To help you get this right, we have created a series of instructions to guide you through the process.

Check out our Frequently Asked Questions page which will answer most of your other Stand questions!

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