AUS-ION™ ‘Satin’ 26cm Wrought Iron ‘Flaming’ Skillet


In stock

AUS-ION™ ‘Satin’ 26cm Wrought Iron ‘Flaming’ Skillet


AUS-ION™ ‘Satin’ 26cm Wrought Iron ‘Flaming’ Skillet

  • 1x SolidTeknics AUS-ION Wrought Iron 26cm Flaming Iron Skillet
  • 1x Calico storage bag
  • 1x One sided care instructions
  • Made in Australia from clean Australian iron.
  • Patented seamless, one-piece design. NO rivets, welds or toxic and/or short-lived coatings!
  • Suitable for Induction, stove tops, BBQ’s, campfires + all (non-microwave) ovens, even charcoal and pizza ovens!
  • Exceptional heat retention, even heating and thermal mass.
  • Ergonomic handle with heavy venting to dissipate heat and reduce heat transfer at the grip well enough for regular handling during normal stovetop use. 
  • The Australia map cut-out in the handle is great for hanging the pan when not in use!
  • Multi-century warranty: each pan is date stamped for this generation and the next…and the next…
  • Diameter: 26cm (measured from inner top rim)
  • Total Length: 52.2cm
  • Weight: 1.3kg
  • Stove contact surface: 22cm
  • Height of bowl: 4.3cm 
  • Height at handle: 10cm
  • Capacity: NA

Stovetop Seasoning Guide HERE

Cleaning and Care Guide HERE

SolidTeknics pans are nearly all designed to fit in a standard 600mm domestic oven, though we recommend checking measurements prior to purchase as the internal dimensions of ovens do vary.

Please also note: All SolidTeknics pans have a carefully engineered concave deliberately built in to the base. This is normal practice for all heavy based iron and steel pans, to allow for movement (expansion) when the metal is heated. To learn more about the concave and why it’s important, click HERE.

Product Description

Manufactured in Sydney Australia by SolidTeknics the 26cm Wrought Iron Flaming Skillet has been designed to elevate your outdoor cooking experience to the next level. These versatile, high quality pans are made to withstand the intense environment that come with Wood Fired cooking.

Crafted from a single piece of pressed iron, the 26cm flaming skillet was developed in conjunction with Neil Perry and his chefs at Rockpool. The perforations allow smoke and fire to penetrate to achieve that flame-grilled taste in meats and vegetables that we all love. It also nests perfectly with the 26cm Aus-Ion skillet to catch any drips, making transfer of roasts and steaks easy.

Each pan is built to last, with a durable construction that holds up to constant use and exposure to high temperatures. Their natural oil-based seasoning is the only low/non stick cooking surface that can be forever restored, unlike other applied non-stick coatings like Teflon which is easily damaged and potentially harmful to your health.

From the backyard grill master to the professional chef, our wood-fired oven pans are the perfect addition to any outdoor kitchen. They're easy to clean, easy to use, and guaranteed to take your cooking game to a whole new level. So why wait? Try them out today and experience the unmatched flavor and versatility of wood-fired outdoor cooking!