G1200 Charcoal Grill
Out of stock
The origin of our first Charcoal Grill was a special request from one of Melbourne’s finest restaurants. It wasn’t that they couldn’t find a grill, there are certainly no lack of them on the market. They wanted something better, a grill built like a tank, that could handle the rigours of a commercial kitchen. They were also looking to reduce the amount of charcoal and firewood that they were having to use to keep their grill hot.
- 1x G1200 Charcoal Grill - preassembled.
Warehouse Pick-up
Our Oven Kits are available for collection directly from our factory complex in Hallam, Victoria - come visit us to see where your oven was made!
Collection Point Pickup
We have an extensive network of collection points around Australia that we can deliver our ovens to. At Checkout you will be prompted to choose a collection point for your delivery (accessories will be delivered to your door).
Curbside Delivery
We have setup a network of freight companies that are able to deliver your oven directly to the foot of your driveway, unfortunately this isn't available for all addresses. Curbside availability and price will be calculated at checkout.
KEY FEATURES
Insulation
The walls and base of the grill are lined with 50mm thick Calcium Silicate Board, a refractory material with outstanding insulating properties. This layer minimises heat escaping through the walls and floor of the grill body
Fire Brick Walls
The inside walls of the grill are made with 25mm thick Refractory Bricks, rated to 1350°C. These bricks are incredibly tough, made to handle the rough conditions and extreme temperatures of this environment.
Cast Refractory Floor Panel
The Grill Floor is very special – it’s a 30mm thick panel made in-house with Refractory Castable, reinforced with Stainless Steel fibres. Having a smooth floor allows you to easily scoop ash out without catching your scoop on a brick edge.
Grill Bars
Our grill sections are made with 8x8mm Grade 316 Stainless Steel bar. The bars are welded on a 45° angle to maximise the area over the charcoal, and giving your food those sear lines that you’re after. The grill sections are fully removable.
